School of Agriculture
"Where You Can Find The Best Agricultural Knowledge, And Hope You the Best Wishes In Our Campus"
0603391 Research Methodology
Course Description :
Basic of nutrition science research, with emphasis on the systematic process of identification and defining of research problems, formulation of hypotheses, quantitative and qualitative techniques for the collection and analysis of data, and the ethics of scientific research; development of a research proposal and training of the student on critical reading of research papers.
Department :Nutrition and Food Technology
Program :Bachelor in Nutrition and dietetics
Course Level :Bachelor
Course Outline :