School of Agriculture:: The University of Jordan ::

Program Specifications

Bachelor in Food science and Technology / Assessment Methods

Opportunities to demonstrate achievement of the learning outcomes are provided through the following, in which the achievement of targeted learning outcomes is demonstrated through the following assessment methods:

-     Short exams, mid-semester exams and final examinations (objective and comparative questions)

-     Oral examinations

-     Reporting and case evaluation

-     Completion of research

-     Field visits

-       Graduation Projects