Ø Study Plan
Study Plan: Studying (33) Credit Hours as following:
1. Obligatory Courses (18) Credit Hours:
Course No. |
Course Title |
Credit
Hrs |
Theory |
Practical |
Pre/Co-requisite |
0601701 |
Experimental Design and Analysis |
3 |
3 |
- |
|
0601781 |
Biotechnology |
3 |
3 |
- |
|
0601782 |
Bioinformatics |
3 |
3 |
- |
|
0601783 |
Techniques in Biotechnology |
3 |
1 |
2 |
|
0304711 |
Biochemistry |
3 |
3 |
- |
|
0304716 |
Molecular Biology |
3 |
3 |
- |
|
0600799 |
Thesis |
9 |
2. Elective Courses: Studying (6) Credit hours from the following:
Course No. |
Course Title |
Credit Hrs |
Theory |
Practical |
Pre/Co-requisite |
0601742 |
Plant Tissue Culture |
3 |
3 |
- |
|
0601784 |
Molecular Plant Breeding |
3 |
3 |
- |
|
0601785 |
Special topics |
3 |
3 |
- |
|
0602761 |
Quantitative and Population
Genetics |
3 |
3 |
- |
|
0603733 |
Biotechnology in Food & Nutrition |
3 |
3 |
- |
|
0603791 |
Protein & Enzyme Engineering |
3 |
3 |
- |
|
0604710 |
Environmental soil microbiology |
3 |
3 |
- |
|
0606791 |
Bio pesticides |
3 |
3 |
- |
|
0606792 |
Host-pathogen Interaction |
3 |
3 |
- |
|
0606793 |
Plant Pathogens Identification |
3 |
3 |
- |
|