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Program Title:
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Higher Diploma in Sports Nutrition |
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Program Code:
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0603501 |
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Level of Study:
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Graduate Diploma |
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Final Qualification:
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Higher Diploma |
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Faculty:
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School of Agriculture |
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Department:
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Nutrition and Food Technology |
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Other Department(s) involved in teaching the program:
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School of sports science |
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Mode of Attendance
)
e.g., full time):
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Full time |
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Duration of the Program:
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Three semesters |
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Credit hours/ contact hours:
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24 credit hours |
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Language of Instruction:
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English |
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Entrance Requirements:
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Compliant with current regulations for graduate programs
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Program regulations:
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- First Priority: Bachelor's degree in Human Nutrition and Dietetics, Bachelor's degree in Food and Nutrition Processing, and Bachelor's degree in Sports Sciences.
- Second Priority: Bachelor's degree in Health Colleges, Bachelor's degree in Science Colleges (Chemistry, Life Sciences, Medical Laboratory Sciences, and Biotechnology), Bachelor's degree in Food Science, Bachelor's degree in Food Science and Technology, and Bachelor's degree in Animal Production and Veterinary Medicine.
- Third Priority: Bachelor's degree in Plant Protection, and Bachelor's degree in Horticulture and Crops.
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| No. of approval by the Ministry of Higher Education:
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2024/2963 |
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Date of approval by the Ministry of Higher Education:
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05/01/2024 |
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Date of Production:
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Second semester of 2024 |
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Date of Revision:
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Program Director:
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Professor Hadeel Ali Ghazzawi
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