School of Agriculture
"Where You Can Find The Best Agricultural Knowledge, And Hope You the Best Wishes In Our Campus"
0603447 Food Quality Control
Course Description :

Structure, management and functions of food quality control systems on industrial and official scales. Standardization, food laws and standards, and related organizations.

Department :Nutrition%20and%20Food%20Technology
Program :Bachelor%20in%20Food%20science%20and%20Technology%20%20
Course Level :Bachelor
Course Outline :
Food Quality Control 447_ILOs_2020.pdf