School of Agriculture:: The University of Jordan ::

Program Specifications

Bachelor in Food science and Technology / Quality Assurance of the Program

 

No. of national accreditation of the program:
579/23/2011
Date of national accreditation of the program:
2011
Reference points:
Vision and Mission of the University, Professional Associations, Accreditation Bodies and Quality Standards at the University of Jordan.
 
Four prestigious universities have the same programme:
1-Jordan University of Science and Technology, Jordan
2-Mutah University, Jordan
3- Oklahoma State University, USA
4- Mississippi State University, USA
 
1-     Quality Indicators of the Program
 
International accreditation of the program:
The Bachelor in Food Science and Technology Program is accredited by the Applied and Natural Science Accreditation Commission of  ABET, https://www.abet.org, under the commission’s General Criteria with no applicable program criteria.​

ABET SOs:

  1. An ability to identify, formulate, and solve broadly-defined technical or scientific problems by applying knowledge of mathematics and science and/or technical topics to areas relevant to the discipline.
  2. An ability to formulate or design a system, process, procedure or program to meet desired needs.
  3. An ability to develop and conduct experiments or test hypotheses, analyze and interpret data and use scientific judgment to draw conclusions.
  4. An ability to communicate effectively with a range of audiences.
  5. An ability to understand ethical and professional responsibilities and the impact of technical and/or scientific solutions in global, economic, environmental, and societal contexts.
  6. An ability to function effectively on teams that establish goals, plan tasks, meet deadlines, and analyze risk and uncertainty.​

Graduation Rate:
  -
Freshman Retention Rate:
 -
Employment Rate:
             33%
Postgraduate Study Rate:
75%
A-class Students’ Rate:
International Students’ Rate:
Student Satisfaction Rate:
 84%
Alumni Satisfaction Rate:
 100%
Employer Satisfaction Rate:
 82%
Qs International Ranking of UJ in this Subject:
N​ot available