School of Agriculture:: The University of Jordan ::

Program Specifications

Ph.D in Human Nutrition and Dietetics / Quality Assurance of the Program

​

No. of national accreditation of the program:
532/22/2011
Date of national accreditation of the program:
2011
Reference points:
- To achieve the vision and mission of the University of    Jordan in the implementation of the  teaching objectives,   Scientific research and community service.     
  
- Recommendations of the Agricultural Engineers   Association and the opinions of   employers in the public and private sectors
Four prestigious universities have the same programme:
   
1-     Quality Indicators of the Program
 
International accreditation of the program:
 Not available
Graduation Rate:
 -
Freshman Retention Rate:
 -
Employment Rate:
            31%
Postgraduate Study Rate:
97% 
A-class Students’ Rate:
 -
International Students’ Rate:
 -
Student Satisfaction Rate:
 84%
Alumni Satisfaction Rate:
 88%
Employer Satisfaction Rate:
 82%
Qs International Ranking of UJ in this Subject:
 Not available